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Chicken that has been deep-fried is famous comfort food that is appreciated all around the world. To create your own batch, first, marinate the chicken in buttermilk before dredging it in flour. The chicken should then be fried till golden brown in heated oil. To ensure that the chicken is fully cooked, use a meat thermometer to check the temperature. Finally, serve the chicken with typical Southern side dishes, a sandwich, or a chicken and waffles meal.
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